The wine region of Murray Darling is located in the region of Big Rivers of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine McPherson or the Domaine McGuigan produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Murray Darling are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Murray Darling often reveals types of flavors of citrus, fig or red cherry and sometimes also flavors of pepper, black fruits or black currant.
In the mouth of Murray Darling is a powerful with a nice freshness. We currently count 49 estates and châteaux in the of Murray Darling, producing 198 different wines in conventional, organic and biodynamic agriculture. The wines of Murray Darling go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.
red wines from the region of Murray Darling go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef lark, lamb mice confit in port wine or wild boar with honey.
On the nose in the region of Murray Darling often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or cherry. In the mouth in the region of Murray Darling is a powerful with a nice freshness.
